Grand Rapids restaurants

Traverse City’s Two Sons Pizza is coming to Grand Rapids with two locations, beginning with a pop-up at 67 Ottawa Ave. NW. Hand-stretched New York-style pies, garlic knots, and more await.

Butcher’s Union in Grand Rapids was named Michigan’s best steakhouse by Tasting Table, featuring Wagyu sirloin, a massive whiskey list, and weekend brunch favorites.

After 15 years of serving up favorites in Grand Rapids, Sushi Kuni has closed, but a new Korean restaurant, Haludam, has opened in its place.

Downtown Grand Rapids just gained a new late-night option: Cottage Inn Pizza is officially open, serving up pies, wings, and more until 3 a.m. weekends.

Tasting Table named Grand Rapids’ Beltline Bar the best burrito spot in Michigan. The restaurant is famous for inventing the wet burrito and has served more than 6 million of them since 1958.

Lovefood.com named Social Misfits in Grand Rapids the best waffle spot in Michigan. From sweet brûléed banana creations to savory ramen waffles, this eclectic eatery is making breakfast an art.

West Michigan's restaurant scene is heating up! Discover over 20 new spots that opened in 2025, from sushi to sub shops and everything in between.

The Toasted Pickle, a beloved pickle-focused spot from Grand Haven, has opened its first Grand Rapids location. Famous for handcrafted sandwiches and sides, it’s the tasty experience GR pickle fans have been waiting for.

Downtown Grand Rapids’ whimsical “fine dive bar” The Foolery is shutting down less than two years after opening.

A popular local restaurant in Grand Rapids is closing after 15 years of serving sushi, Korean, and Japanese dishes. Sushi Kuni on Breton Road shut down at the end of June. A new full-service Korean eatery is set to take its place.